Turn any fridge into a smart food-management system.
We are building this now. Join the list for development updates and early access.
Most food is thrown away by the people who bought it.
19%
of all food available to consumers is thrown away
60%
of that waste happens at home, not in shops or restaurants
79 kg
of food binned per person, every year
Source: UNEP Food Waste Index Report 2024, based on 2022 data.
The problem is rarely the fridge. It is that nobody can see what is inside it.
Three steps, then it runs itself.
What is actually in the lid
One coin cell, four cheap parts, no camera. The sensors measure conditions. The freshness estimate is worked out on your phone from those conditions, so the hardware stays inexpensive.
Everything you would have to remember, remembered.
Built from modules, not a fixed set.
Start with the categories you actually use, then add to it.
Dairy & Drinks
Milk, yoghurt, opened cartons, the things that quietly turn.
Eggs
Counted automatically as you take them out.
Meat & Protein
The category where a warm hour costs the most days.
Vegetables
Humidity tracked, because limp is not the same as spoiled.
Fruits
Separated from vegetables, the way they should be.
Ready to Eat
Leftovers with a clock on them.
Pick a size and see what you get
Seen from above, on one standard shelf
Dimensions are from the current prototype and may move slightly before production. A printable fit guide goes out to the list first.
Before you ask.
Want to hear more about freshkit?
We are still building. Join the list and we will send you development updates, the fit guide, and first access when it is ready.